|Photo by Tyler Kaufman|
Find yourself enjoying the photos in The Daily Advertiser in print and online? If so, you are seeing the handiwork of staff photojournalist, Paul Kieu. From news, to sports-to food and culture, the live music enthusiast does not consider himself a foodie; although he does make a mean Steen's syrup and sriracha dipping sauce for his homemade boudin egg-rolls.
"I just like pretty pictures, bold flavors, and a good time over food and drinks with friends and strangers. It's in my Vietnamese-American, adopted Cajun blood."
Check out his picks, with a little lagniappe, for local eateries and be sure to follow him on all forms of social media: @paulvkieu